Japanese Restaurants in Sydney

Sushi and Sydney - it's the perfect combo. In a city where you can find California rolls on almost every corner, there are still some extra special Japanese spots to discover. Kanpai! At the top end of the scale number four chef and award winning restauranteur Tetsuya offers a once in a lifetime degustation of Japanese delights in a pagoda and fountain filled gardens on Kent Street. Sake is the hot ticket to Sydney's Japanese scene is tucked away down the cobbles on Argyle Street in The Rocks, where you can dine with a bunch of friends on delicious sashimi, sushi or the 'no raw' options like pan-seared barramundi with butter soy on buck wheat, teriyaki chicken or the hot and spicy scampi tempura on the sunken communal table or scooch up in a booth for a more romantic night out. Walk in to be greeted with a warm 'irashaimase' - Japanese for 'welcome and thank you for coming'. Sushi e upstairs at the Establishment is also on the worth a visit list for high end Japanese nibbles and saké. Bentley Bar on Crown does terrific wine matching with sashimi and the fish markets has options to bring your own drinks and watch fresh fish being sliced straight out of the sea from the fisherman's latest catch.

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