Blind Dog's menu is an upscale combination of New England-sounding seafood dishes, and Japanese cuisine. Under the same roof, you can choose between crab cakes, sushi, lobster bisque, and seared ahi tuna -or even kobe beef short ribs. These are sometimes blended into out-of-the-ordinary categories and combined into "bakes" or salads. Unusual, but delicious. Two dining rooms present options: the more formal, full-menu side, and the relaxed sushi restaurant. The menu is categorized by "The Butcher Shop," "Fish Market," and "Produce." The ambiance is tasteful, but warm -with wood paneling, fun paintings, and a fireplace. High-end, but not stodgy! Now open seven days a week, starting at 5pm.