Myrtle Beach Restaurants
Dining in Myrtle Beach pays tribute to the exceptional flavor of South Carolina. High country meets the low country at Aspen Grille, a chef-driven restaurant that specializes in prime steaks and market-fresh seafood. The comfortable dining room features refreshed décor with warm woods and original art, making it a relaxing respite from the city's hustle and bustle. Have an elegant dining experience at the Parsons Table, listed as the number one historic restaurant in South Carolina. The Parson's Table is also ranked as one of the Top 50 Best Overall Restaurants in the U.S. by the Academy of Awards of the Restaurant Industry. Portions are generous, and the extremely varied menu includes steak, seafood, lamb, quail with oysters, vegetarian dishes and more. For those in search of the best buffet in town Capt. Bennett's Calabash Seafood is famous for its 80-item buffet. For $20, your choices include crab, seafood, steaks, chicken, vegetables, salad and dessert. Kids under three years old eat free. Great steaks and ribs are on the menu at Carolina Roadhouse Restaurant and Bar. The steaks are just right and the rib servings are generous. The interior design and magnificent architecture of this eatery, accented by potted palms and lots of woodwork, add to the warm, friendly atmosphere. You can't go wrong when eating out in Myrtle Beach.
