Barbecue Restaurants in Miami

There's grilling and then there's grilling. For the purist, when it comes to real barbecue there's only one right way to do it: cook meat slowly-over wood or coal (or a combination of the two) fires-until it becomes fall-off-the-bone tender and the aroma of the smoke heightens its flavor. Miami may be no Memphis, or Kansas City, Texas, Argentina or Brazil, for that matter. But almost everywhere in the South, barbecue (or barbeque or BBQ, if you prefer) is a way of life. Here are the best places in South Florida to find smoke, fire and meat cooked to perfection.

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