Five Star Restaurants in Malaga
Eating is not just a form of nourishment in Spain, it's a way of life. Restaurants in Malaga are bustling with diners, mostly families and big groups occupying long tables. The country's distinctive cuisine brings together unique regional dishes along with special ingredients. Antonio Martin serves typical Mediterranean cuisine and a top-notch selection of local dishes specializing in oven-cooked fish and seafood paellas. What's more, it boasts great views of the Malagueta beaches and the port -- Malaga's elite often dine in this restaurant. There is always a crowd coming and going at Restaurante Vino Mio, a trendy hotspot located in Alamos. Its menu features a creative fusion of Spanish, Moroccan, Mediterranean, and Asian cuisines. Each dish is impressively presented making the dining experience extra memorable. Later in the evening the place rocks to live music and flamenco performances. To visit Málaga and not eat fresh anchovies is a mortal sin and El Caleno's anchovies are heavenly. Other specialties include sardines on the spit, seafood paellas, salads and fish on skewers. Accompany your meal with one of their good wines or a nice cold beer.
