Cococabana
NileGuide Expert Says:
The Piri Piri Prawns are one of Cococabana's signature items but with Jean Paul ever adapting to the changing tastes in Hong Kong, new additions to the menu include Pan Fried Foie Gras, with turnip confit and Balsamic Gastric, Hong Kong's Best Bouillabaisse and an array of imported hard to find French .Address:
Phone:
2812 2226NileGuide Expert tip:
Buses to take: 6A, 6X, 41A, 65,73,76,260,315,399,973 and Mini bus 40, 52 .(You can your taxi driver for the following address "Sham Shui Wan")Description:
The first thing that strikes you is the spectacular view of the bay including people enjoying the sunshine, the Ocean Park cable cars and numerous different water sports being enjoyed. The seating area is located on the Upper Ground Deck. It is tastefully decorated and there is a light breeze from the sea Mediterranean/Jazz/Reggae fusion playing, keeping in the overall theme of the restaurant.Cococabana is the most ecstatic beach location to go in this part of Asia . Here in Hong Kong, 10 minutes from Causeway Bay or Central. The atmosphere Exotique Mediterranean. Homely lighting at night adds to the comfort feeling with music compilations by Gauci. Cococabana has resort style décor. Nestled in the foothills of one of Hong Kong Island South's prettiest Deep Water Bay , Cococabana is the ideal place to spend a long lunch and warm summer nights.
In a comfortable Mediterranean atmosphere, you can sip sangria on the veranda overlooking the beach and enjoy a beautiful sunset. The restaurant has a traditional and original Provencal feel. It is easily accessible by car, taxi or other public transport.
The menu is inspired by world-renowned chef, Jean Paul Gauci, with the mediterranean and seasonal freshness in mind, so specials change frequently.
Comfy white cusions for seating on teak benches. Light white outdoor designed in Marseille, wooden teak floor, powdery greek white walls interrupted only by Lemon Grass and Rosemary plants Mahugary and Bamboo canopies.
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