French Restaurants in Fort Lauderdale

South Florida may be most associated with its strong Latin flavor, but Anglos have left their mark, too. And the region's attractive climate and peerless lifestyle attracts more than a few New York chefs who set up shop, bringing European cooking to the masses. Many of these talented transplants were schooled in the French style: Creating complex dishes served with rich, creamy sauces in exquisite presentations; accompanied by freshly-baked breads; and finished with aged fine wines. No matter if your taste tends toward classic French mainstays-like escargot, frog legs, goose liver pâté, creme brulée-or New french cuisine (fusion dishes giving a nod to France), Fort Lauderdale has an eatery to please.

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