il Bovaro
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055/22.07.057NileGuide Expert tip:
"Try the bruschette, it is plentiful and full of flavor.Description:
il Bovaro opened on January 3rd, 2000. It is the first of its kind, having a microbrewery right inside the restaurant. Located right outside Porta San Frediano(one of the doors to the old city), the people that frequent this birreria are off all ages. From the carpaccio to the bruchette, you will always leave this place satisfied. As for the beer, they make a special brew. The Riki is the birra chiara, then there is Axel, birra chiara doppio malto(double malt) and finally the big one, the Titan, birra rossa. Ask the waitstaff which they recommend and enjoy an evening outside the city walls.