Dresden Restaurants
Saxony has always been an interesting corner of the world. It went through two world wars and a large spout of repressive communism from the Russians, but their unique culture has always prevailed in its cuisine. Sour roast is one of the more famous ones to originate from the Saxony region, but there are many other specialties you should try during your visit.
Brauhaus am Waldschlösschen
Am Brauhaus 8B
In the Neustadt district, 5km/3 miles northeast of the city center
Silberstollen Geising
Lindenallee 10
Bergbaude 'Kohlhaukuppe' und Silberstollen Wolfgang Schindler
On the other side of the tunnel...
